Flavour profile
Description
Indulge in the bold combination of premium Australian macadamias and smooth, rich dark chocolate. Each macadamia nut is carefully dry roasted to enhance its natural buttery flavour, then coated in high-quality dark chocolate for a perfectly balanced gourmet treat.
Why You’ll Love Them
- Premium Australian Macadamias – naturally creamy and rich
- Dark Chocolate Coating – deep cocoa flavour with a smooth finish
- Perfect Balance – less sweetness, more intensity
- Gourmet Treat – ideal for gifting, entertaining or indulgence
- A Sophisticated Sweet Treat
These dark chocolate macadamias are perfect for:
- Enjoying as a premium everyday indulgence
- Adding to dessert platters or grazing boards
- Pairing with coffee, red wine, or after-dinner moments
- Gifting as a refined Australian confectionery treat.
Convenient resealable pack for sharing (or keeping all to yourself) maintaining freshness.
DON'T FORGET TO GRAB ICE & INSULATION – refer to our shipping policy.
Ingredient
Dark Chocolate (78%) (sugar, cocoa mass, cocoa butter, emulsifiers (322 (soy),
476), natural vanilla flavouring, milk), Macadamias (21.3%), Glaze (glazing agent (414, 1200), glucose syrup,
vegetable oil (coconut, canola, preservative (200)), acidity regulator (330)).
46% Cocoa Solids Minimum
Allergen Warning
Contains: Soy, Macadamia, Milk.
May contain: Peanut, Crustacean, Wheat, Gluten, Cashew, Almond.
Ingredients
Allergens
Sunday from 9am until 4pm
We are open on some public holidays from 10am – 3pm. Check out our Facebook page or call us on (07) 5472 7777 to enquire about specific public holidays
Gifting made easy